The Joy Of Chocolate: Christmas Cacao - chocolate making & tasting by Food At Heart - food in London
chocolate-making classes in London
The Joy Of Chocolate: Christmas Cacao - chocolate making & tasting by Food At Heart - food in London
chocolate-making classes in London

The Joy Of Chocolate: Christmas Cacao - chocolate making & tasting

by Food At Heart

Blend fun and focus in this tasty class that includes reflective tasting, flavour experimentation and chocolate making

Chocolate Making Class

3 hour class

Beginners welcome

Shoreditch EC2A

Classes

Single session

Channel your inner Willy Wonka and join Meredith from Food At Heart for a flavour-filled session of chocolate experimentation!

The Joy Of Chocolate celebrates eating chocolate in a more connected and delicious way. We’ll taste different types of chocolate and experiment with some surprising, but tasty flavour combinations using beautiful Pump St bean-to-bar chocolate*.

During this special Christmas-themed workshop, we’ll make a selection of chocolate creations that you can keep for yourself – or use as inspiration for homemade Christmas gifts.

As well as designing and creating chocolate treats, you’ll learn how to taste chocolate properly, paying attention to different senses while doing it. We'll explore sweet and savoury aspects of cacao to give you a fully rounded appreciation of this wonderful ingredient. There will be chocolate mouthfuls to enjoy on the day, plus treats to take home.

Your feelgood flavour adventure includes: – Guided chocolate tasting, with different percentages and different origins of dark chocolate – Flavour combining with chocolate and a range of tasty ingredients (herbs, spices, nuts, dried fruits and more…) – Tips for tempering chocolate to give you the perfect snap and shine for your own creations – A few minutes of silent tasting to finish the class

On the chocolate menu in is: – Christmas Chocolate Bark: shards of shiny tempered chocolate topped with your favourite festive combinations – Cacao Balsamic Vinegar: an unusually tasty addition to your Christmas dishes (sweet and savoury), this is also a very different gift to give to a chocolate lover – Chilli Hot Chocolate: I’ll show you how to make a decadent, dairy free hot chocolate, full of seasonal spice (you’ll also have your own hot chocolate sachet to take away)

Ingredients are organic & seasonal where possible. The chocolate used is dairy free dark chocolate.

*Pump St chocolate is one of the very best British chocolates & much higher quality than what's normally used in chocolate workshops

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We ensure quality. If your class doesn't reach your expectations, we'll give your money back.

Obby guarantees good classes

Flexitime Class

This is a Flexitime class, which means the teacher can run this class around your schedule.

Number of people in an Obby Flexitime classYou need to be a group of 5
Days notice required in an Obby Flexitime classI need 14 days notice
Days available in an Obby Flexitime classI am only available on Saturday, Sunday
Location of an Obby Flexitime classShoreditch, EC2A 4BX
July 2018
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Time & Location

Select a date and location you want and your teacher will get back to you to confirm their availability.

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£50 x 5£250

Gift this class to a friend or loved one

Class location

6-8 Bonhill Street
Food at Heart
London

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The Joy Of Chocolate: Christmas Cacao - chocolate making & tasting by Food At Heart - food in London

About your host, Food At Heart

Meredith Whitely of Food At Heart is mindful eating guide, meditation teacher and passionate lover of all things cacao. She helps people bring calm to their bellies through eating (and living) in a more connected, mindful and delicious way.

Food At Heart workshops involve all the senses and explore how you can use this sensory understanding in tasting and living. The sessions bring together a healthy mixture of fun and focus.

Food At Heart events also place much emphasis on the sustainable elements of food, using seasonal and organic ingredients wherever possible, with remarkable outcomes!

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Flexible cancellation policy

Any class can be cancelled and fully refunded within 24 hours of purchase. See cancellation policy.

The Joy Of Chocolate: Christmas Cacao - chocolate making & tasting
by Food At Heart
Flexitime
£50 per person
Flexitime classes
from £50 per person