Your expert tutor Tere is proudly Spanglish (half English/ half Spanish)! She is a huge foodie and will enthusiastically explain how churros and chocolate are made (and eaten) in Spain and specifically in Barcelona where her family are based.
Tere will guide you through all the ingredients she uses in this typical dish starting from scratch. You will get to see the making process and help her at key stages of the class, especially the fun bit of frying the dough and watching the churros come to life, before getting to eat them!
The location for the class is very…