In-person classes
Kombucha & Kefir Making Class - Lacto Fermented Drinks
4.9(15 reviews)
The perfect probiotic lacto fermented beverages class for beginners or intermediates. Learn the art of Kombucha brewing along with other fermented beverages.In-person
£50 pp
2hrs
Beginner
What happens in this class?
Things to remember
Latest Reviews
4.9(15 reviews)
Sophie - 17 February 2020
We learnt everything we needed to make kombucha and kefir as well as caring for our scoby.
The venue was very warm and cosy and the teacher informative, passionate and welcoming!
Oli - 13 January 2020
Adam was a great teacher and was very informative. The course included tasting a whole range of kombucha and Kefir drink that he had prepared in advance of the lesson and gave a good base as to what your attempts should come out like after you have given these a go at home. The course included an informative booklet and gave you the scobies / grains required to carry on this hobby at home. All in all a great course which i would highly recommend.
Oli - 13 January 2020
Adam was a great teacher and was very informative. The course included tasting a whole range of kombucha and Kefir drink that he had prepared in advance of the lesson and gave a good base as to what your attempts should come out like after you have given these a go at home. The course included an informative booklet and gave you the scobies / grains required to carry on this hobby at home. All in all a great course which i would highly recommend.
Booking Options
Private BookingFor groups of 5 to 12 guests
£50
Tags
Your Teacher
Class Location
Gallery (8)
You may also like
You may also like
You may also like
Reviews
Sophie - 17 February 2020
We learnt everything we needed to make kombucha and kefir as well as caring for our scoby.
The venue was very warm and cosy and the teacher informative, passionate and welcoming!
Oli - 13 January 2020
Adam was a great teacher and was very informative. The course included tasting a whole range of kombucha and Kefir drink that he had prepared in advance of the lesson and gave a good base as to what your attempts should come out like after you have given these a go at home. The course included an informative booklet and gave you the scobies / grains required to carry on this hobby at home. All in all a great course which i would highly recommend.
Oli - 13 January 2020
Adam was a great teacher and was very informative. The course included tasting a whole range of kombucha and Kefir drink that he had prepared in advance of the lesson and gave a good base as to what your attempts should come out like after you have given these a go at home. The course included an informative booklet and gave you the scobies / grains required to carry on this hobby at home. All in all a great course which i would highly recommend.
Sasha Carver - 13 January 2020
How to make lacto fermented drinks like kombucha, water kefir and dairy kefir. Adam was super knowledge and the class was loads of fun and highly informative. We were given loads of different flavours of kombucha and kefir to drink and fed a delicious light meal of fermented foods. Venue was a great sourdough bakery in walthamstow, bright a friendly.
Susie Callow - 13 November 2019
10/10 - Adam was a great teacher and venue was lovely!
Susie Callow - 13 November 2019
Learnt all about kombucha and kefir and natural fermentation. Adam was a great teacher and loads of drinks to try which really made the experience 10/10. Great venue also!
Susie Callow - 13 November 2019
Learnt all about kombucha and kefir and natural fermentation. Adam was a great teacher and loads of drinks to try which really made the experience 10/10. Great venue also!
Michelle Yearwood-Grazette - 24 October 2019
Very interesting class. Nice small group so quite intimate. The setting was local for me and it leant itself to that class. Adam was very thorough in his approach and explained in detail the process of facto-fermentation. He was thorough when answering the groups questions. He provided lots of samples and tastes of fermented drinks and foods.
Susie Callow - 22 October 2019
The Kombucha and Kefir class run by Adam was great. We were complete beginners, but Adam was lovely and friendly and explained everything really clearly and answered all our questions. It was great to try all the different kombucha and kefir that he had made, he also put on a lovely spread of snacks. I was really grateful to come away with a scoby, water and milk kefir grains to get me started!