If the benefits of eating sourdough bread are numerous, the joy of making it is even greater. Join our class and let our bakers help demystify this exciting heritage bread making process. In this class we will show you how to make your own starter and then make your own sourdough bread, learning to perfect the crust and crumb, taste and texture of your bread using the short fermentation method. We keep the class small to ensure that you are given the best tuition possible. Nibbles and soft drinks are included in the day.
Bread making is an experience everyone…