If you're pining for paella, it's probably about time you learned how to cook this delicious rice dish for yourself - starting with the original, Valenciana-style. Suitable for students of all levels, this South-West London cooking class promises to be eye-opening and mouth-watering.
In this class
This class will teach you how to make traditional Valenciana paella, along with one popular tapas item (which changes according to the month). You'll start by making a 'mise-en-place' list, then jump into frying techniques, splitting and cutting a whole chicken, knife skills, preparing sofrito, perfecting…
