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The Joy of Chocolate - Autumn Private Workshop

Channel your inner Willy Wonka: experiment with tasty flavour combinations in this reflective chocolate tasting & making class in London
Shoreditch
In-person
£50 pp
3hrs
Beginner
What happens in this class?

Channel your inner Willy Wonka and join Meredith of Food At Heart for a flavour-filled session of chocolate experimentation!

The Joy Of Chocolate celebrates eating chocolate in a more connected and delicious way. We’ll focus on the taste of different chocolates and experiment with some surprising, but tasty flavour combinations using beautiful Pump St bean-to-bar chocolate*.

As well as designing and creating chocolate treats, you’ll learn how to taste chocolate properly (which involves more than just munching) and pay attention to different senses while doing it. We also explore sweet and savoury aspects of cacao…

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Age Requirement

This class is suitable for all agesAll students under the age of 16 must be accompanied by a parent/guardian.

Flexible cancellation policy

Any class can be cancelled and fully refunded within 24 hours of purchase. See cancellation policy.

Your Teacher

Meredith Whitely of Food At Heart is mindful eating guide, meditation teacher and passionate lover of all things cacao. She helps people bring calm to their bellies through eating (and living) in a more connected, mindful and delicious way.

Food At Heart workshops involve all the senses and explore how you can use this sensory understanding in tasting and living. The sessions bring together a healthy mixture of fun and focus.

Food At Heart events also place much emphasis on the sustainable elements of food, using seasonal and organic ingredients wherever possible, with remarkable outcomes!

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To: Food At Heart

The Joy of Chocolate - Autumn Private Workshop

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