If you love paella, it's probably about time you learned how to cook its deliciously black cousin. Suitable for students of all levels, this North-West London cooking class promises to be eye-opening and mouth-watering.
In this class
In this class you will learn how to cook one of the most surprising and tasty paella rice dishes. You will use squid ink, which not only provides the characteristic black colour, but amazing flavours and health benefits too.
You will also learn how to prepare a delicious Allioli sauce, a perfect side dish for the black paella rice…
