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The Joy Of Chocolate: Halloween Flavours - chocolate tasting & making

Blend fun and focus in this tasty class that includes reflective tasting, flavour experimentation and chocolate making
Shoreditch
In-person
£50 pp
3hrs
Beginner
What happens in this class?

Channel your inner Willy Wonka and join Meredith from Food At Heart for a flavour-filled session of chocolate experimentation!

The Joy Of Chocolate celebrates eating chocolate in a more connected and delicious way. We’ll focus on the taste of different chocolates and experiment with some surprising, but tasty flavour combinations using beautiful Pump St bean-to-bar chocolate*.

As well as designing and creating chocolate treats, you’ll learn how to taste chocolate properly, paying attention to different senses while doing it. We also explore sweet and savoury aspects of cacao to give you a fully rounded appreciation…

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Age Requirement

This class is suitable for all ages
All students under the age of 16 must be accompanied by a parent/guardian.

Flexible cancellation policy

Any class can be cancelled and fully refunded within 24 hours of purchase. See cancellation policy.
Your Teacher

Meredith Whitely of Food At Heart is mindful eating guide, meditation teacher and passionate lover of all things cacao. She helps people bring calm to their bellies through eating (and living) in a more connected, mindful and delicious way.

Food At Heart workshops involve all the senses and explore how you can use this sensory understanding in tasting and living. The sessions bring together a healthy mixture of fun and focus.

Food At Heart events also place much emphasis on the sustainable elements of food, using seasonal and organic ingredients wherever possible, with remarkable outcomes!

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