3 hour class
Masterful, elegant, mouthwatering. A dream come true for any Japanese cuisine fans, this world-renowned Chef's table experience is simply the crème de la crème of London experiences. A Masterclass in the true sense of the word.
In this class
Indulge in a breathtaking 6 course bespoke menu, each with champagne and wine pairings. It's not very often you can watch Head Chef Kyoichi Kai, dubbed one of the grand masters of Japanese cuisine, prepare and cook right in front of you while sharing his expert knowledge. Expect candles, rose petals and a whole lot of melt-in-your-mouth moments as you dine away the evening.
Kyoichi Kai - a man who simply needs no introduction in the world of Japanese cuisine - will provide superb entertainment throughout the evening.
The Chef's table experience is designed as a private experience for two (hence the £420 price tag!) but do not worry about dates! Just let us know when you're free through our 'request an alternate date' option and we'll make it happen.
Now you can
- Take some tips from the master and try your hand at sushi making at home (just don't expect the same beautiful result the first time!)
- Give your date a night they'll never forget
- Experience the range of flavours and the impact the wine and champagne have on each of your tasting experiences - you'll be amazed!
Save your spot
This is a bespoke class for two, which means it can be tailored for your wishes - please feel free to "request an alternate date" or get in touch with us to clarify any doubts.
Did you know?
We ensure quality. If your class doesn't reach your expectations, we'll give your money back.
This is a Flexitime class, which means the teacher can run this class around your schedule.
Time & Location
Select a date and location you want and your teacher will get back to you to confirm their availability.
Gift this class to a friend or loved one
About your host, Kouzu
A contemporary Japanese restaurant located in Belgravia, London, Kouzu is cutting edge when it comes to the innovations in sushi with a combination of modern and traditional dishes.
Founded by world class Chef Kyoichi Kai, this high end Japanese restaurant is located in Belgravia. Kai has a different approach to Japanese food culture and likes to mix the visual with the edible, creating art on a plate. Despite the modern look to his food, Kai sticks to traditional ingredients and methodology.
Flexible cancellation policy
Any class can be cancelled and fully refunded within 24 hours of purchase. See cancellation policy.