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In-person classAuthentic Indian Vegetarian/vegan Cooking Class
5(4 reviews)
Authentic Indian vegetarian/vegan cooking adapted to modern life style keeping the same taste, value and tradition.

Bexleyheath

£50 pp

3 hour class

Beginner

What happens in this class?

Reeta's cookery class focuses on teaching healthy, delicious but balanced meals using simple and traditional techniques. Indian cooking is about the correct use of spices, when, why and how to use them to get great taste and their benefits while cooking. The class focuses on how to cook Indian food while working full-time. The first 15 minutes of class will be spent introducing Indian spices, herbs, lentils and the different kinds of flour that are used. After this will go through 5 different recipes:for vegan recipes oil will replace ghee. 1)Lentils with Spinach for 2)Potato…

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Things to remember

All food material and recipe sheets will be provided. Classes take place at Bexleyheath where you cook as a group for approximately 3 hours. As I am environmental friendly please bring your own containers to take away the delicious food which you have cooked.

Latest Reviews
5(4 reviews)
review
Vicky - November 9th
We had a wonderful day. Reeta was so accommodating and allowed us to mix and match from the two menus she offered. She taught us step by step how to make each dish, which made it really easy to remember. Reeta gave us the recipes and the method in which to do so as a back up in case we forgot everything. Remember to take lunch boxes with you so you can take home everything you have cooked. We couldn't eat everything we made, but we tried. Everything was so tasty, I had no idea I could cook so well, but it is all thanks to Reeta. Thank you for such a lovely day. Vicky & Spencer
review
Anonymous - May 14th
We had a great class with Reeta - she really 'knows her onions' (and spices!) She took us through all the indian spices including LOADS i had never come across before. The we got to cooking a 5 fantastic dishes all simultaneously and each one worked out great. While she was teaching us she even snuck in a little extra dish that i had mentioned was a fav of mine. Afterwards we all sat down to enjoy the fruits of our labour over lunch together. It was a great morning and very much recommended. PS. Reeta's kitchen is a-mazingly organised and incredibly stocked - worth it to see the range of spices, pulses and rices alone!
review
nick - May 3rd
Learning to cook with Reeta was a lot of fun and we learnt a lot! I would highly recommend this to any vegetarian or vegan looking to learn authentic Indian cooking. Everything was delicious :)
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Booking Options
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Age Requirement

16

Flexible cancellation policy

Any class can be cancelled and fully refunded within 24 hours of purchase. See cancellation policy.

Your Teacher
Teacher
Having been brought up in India, she was taught by her grandmother and nan from a young age that many symptoms can be treated and cured with food. When Reeta was young she suffered from arthritis and was cured by Sushil ji Vaid (an Ayurvedist in Jaipur) by simply changing her food habits. She has complete faith that if we eat the correct foods in the correct portions, at the correct times, we can keep ourselves healthy for a long time. She has great belief that Indian herbs and spices have a healing power which she is currently using in
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Class Location
Cook With Reeta
Bexleyheath
26, Stratton Road
Bexleyheath
DA74AH
London
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Authentic Indian Vegetarian/vegan Cooking Class

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Reviews

review
Vicky - November 9th
We had a wonderful day. Reeta was so accommodating and allowed us to mix and match from the two menus she offered. She taught us step by step how to make each dish, which made it really easy to remember. Reeta gave us the recipes and the method in which to do so as a back up in case we forgot everything. Remember to take lunch boxes with you so you can take home everything you have cooked. We couldn't eat everything we made, but we tried. Everything was so tasty, I had no idea I could cook so well, but it is all thanks to Reeta. Thank you for such a lovely day. Vicky & Spencer
review
Anonymous - May 14th
We had a great class with Reeta - she really 'knows her onions' (and spices!) She took us through all the indian spices including LOADS i had never come across before. The we got to cooking a 5 fantastic dishes all simultaneously and each one worked out great. While she was teaching us she even snuck in a little extra dish that i had mentioned was a fav of mine. Afterwards we all sat down to enjoy the fruits of our labour over lunch together. It was a great morning and very much recommended. PS. Reeta's kitchen is a-mazingly organised and incredibly stocked - worth it to see the range of spices, pulses and rices alone!
review
nick - May 3rd
Learning to cook with Reeta was a lot of fun and we learnt a lot! I would highly recommend this to any vegetarian or vegan looking to learn authentic Indian cooking. Everything was delicious :)
review
Joshua - November 7th
Absolutely loved the Indian cookery class with Reeta. Such attention to detail was incredible, she was so sweet and eager to help us. Everything she had planned down to the smallest detail allowing us to do different versions of the same dish. She and her husband were such lovely people and they made us feel very welcome and we learnt loads. She even had boards prepared with little samples of the various spices, herbs etc. that we were going to use to talk us through it all. Would definitely go back again. Such an amazing time.