Reeta's cookery class focuses on teaching healthy, delicious but balanced meals using simple and traditional techniques. Indian cooking is about the correct use of spices, when, why and how to use them to get great taste and their benefits while cooking. The class focuses on how to cook Indian food while working full-time. The first 15 minutes of class will be spent introducing Indian spices, herbs, lentils and the different kinds of flour that are used. After this will go through 5 different recipes:for vegan recipes oil will replace ghee. 1)Lentils with Spinach for 2)Potato…

Things to remember

All food material and recipe sheets will be provided. Classes take place at Bexleyheath where you cook as a group for approximately 3 hours. As I am environmental friendly please bring your own containers to take away the delicious food which you have cooked.

Vicky - 9 November 2018

We had a wonderful day. Reeta was so accommodating and allowed us to mix and match from the two menus she offered. She taught us step by step how to make each dish, which made it really easy to remember. Reeta gave us the recipes and the method in which to do so as a back up in case we forgot everything. Remember to take lunch boxes with you so you can take home everything you have cooked. We couldn't eat everything we made, but we tried. Everything was so tasty, I had no idea I could cook so well, but it is all thanks to Reeta. Thank you for such a lovely day. Vicky & Spencer

Anonymous - 14 May 2018

We had a great class with Reeta - she really 'knows her onions' (and spices!) She took us through all the indian spices including LOADS i had never come across before. The we got to cooking a 5 fantastic dishes all simultaneously and each one worked out great. While she was teaching us she even snuck in a little extra dish that i had mentioned was a fav of mine. Afterwards we all sat down to enjoy the fruits of our labour over lunch together. It was a great morning and very much recommended. PS. Reeta's kitchen is a-mazingly organised and incredibly stocked - worth it to see the range of spices, pulses and rices alone!

nick - 3 May 2018

Learning to cook with Reeta was a lot of fun and we learnt a lot! I would highly recommend this to any vegetarian or vegan looking to learn authentic Indian cooking. Everything was delicious :)

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Obby Guarantee

We ensure quality. If your class doesn't reach your expectations, we'll give your money back.

Age Requirement

Flexible cancellation policy

Any class can be cancelled and fully refunded within 24 hours of purchase. See cancellation policy.

Vegan Vegetarian Food Cooking

Cook with Reeta

Having been brought up in India, she was taught by her grandmother and nan from a young age that many symptoms can be treated and cured with food. When Reeta was young she suffered from arthritis and was cured by Sushil ji Vaid (an Ayurvedist in Jaipur) by simply changing her food habits. She has complete faith that if we eat the correct foods in the correct portions, at the correct times, we can keep ourselves healthy for a long time. She has great belief that Indian herbs and spices have a healing power which she is currently using in…

Cook With Reeta

Bexleyheath

26, Stratton Road

Bexleyheath

DA74AH

London