3 hour class
Reeta's cookery class focuses on teaching healthy, delicious but balanced meals using simple and traditional techniques. Indian cooking is about the correct use of spices, when, why and how to use them to get great taste and their benefits while cooking. The class focuses on how to cook Indian food while working full-time. The first 15 minutes of class will be spent introducing Indian spices, herbs, lentils and the different kinds of flour that are used. After this will go through 5 different recipes:for vegan recipes oil will replace ghee. 1)Lentils with Spinach for 2)Potato…
All food material and recipe sheets will be provided. Classes take place at Bexleyheath where you cook as a group for approximately 3 hours. As I am environmental friendly please bring your own containers to take away the delicious food which you have cooked.
None of the dates work for you? Let the host know and you will be notified when new dates are added.
You will only receive an email from us if new dates are added for this class, you will not receive any marketing emails, and that's a promise!
Select a date and location you want and your teacher will get back to you to confirm their availability.