3 hour workshop
Using sourdough culture is an ancient method of making bread. Come and learn the basics of this wonderful technique to bake incredibly nutritious and tasty loaves. You will learn to make sourdough starters and production leavens and experiment with different doughs. By the end of the workshop your own handmade sourdough loaf will be ready to take home together with your own starter for future baking, recipes and a lot of new skills. After this course it is possible to bake your own sourdough bread far cheaper than to buy it.
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You will only receive an email from us if new dates are added for this class, you will not receive any marketing emails, and that's a promise!