This is the ideal experience for those who want to learn how to make Puglia-style pasta in a friendly and homely environment.
If you are just back from your holidays in Puglia or are planning to go; if you tried orecchiette and want to know how to make it yourself; if you love all kinds of pasta and want to explore new shapes of taste: this experience is right for you!
Your hosts Annalisa and Erika will make sure you spend a great afternoon learning about techniques, traditions and recipes, while enjoying a Puglian aperitivo.
During the workshop you…