Covering a Cake in Fondant

During this bite-sized (90 minutes) workshop you will gain hands on experience in covering an 8" cake (and cake board) in fondant in various ways. Learning different techniques to cover a cake in fondant, means you can select the right method for right cake and the right look!

You will learn tips and tricks to make sure you have a smooth, clean, even finish leaving you with a great base to add further decorations to your cake.

There are many tips to cake decorating and many of these will be shared with you during the workshop just to give…

You will need to bring your own equipment to the workshop. You will need the following items which can be purchased at Essence of Cake on the day of the workshop (with the exception of the last two items): 8” Round cake dummy9” Silver board (thin)TurntableWhite fondant (1 x…