3 hour class
Nothing beats the taste of freshly made Pasta so come discover the art of fresh pasta making in this 'Pasta e Basta' class.
Together with Clarie and Charlotte, you will learn to make fresh Tagliatelle and a filled pasta such as Ravioli stuffed with Butternut and Amaretti Biscuits or Tortelloni filled with Seafood. You will also create three pasta sauces, including one to match a dry pasta. Matching Sauces and Pasta is an art in itself!
What to expect in this class
• A 3-hour cooking tuition around the kitchen island in Enrica’s Notting Hill home. Maximum 8 people…
None of the dates work for you? Let the host know and you will be notified when new dates are added.
You will only receive an email from us if new dates are added for this class, you will not receive any marketing emails, and that's a promise!