Love a Take Away? They are even more fun when you make them yourself! Join us for a full day learning how to make some of your favourite take away foods, getting all of the flavour and giving understanding how to keep them healthy. In this class you will be making a selection of dishes inspired by a trip to your favourite Chinese take away.

Starting by making dough for dim sum buns, you will make one to test as a mid morning snack.

We will then make Chow Mein to be eaten for lunch.
After lunch we will make…

Things to remember

Children can be left for the day or parents can stay and watch or join in the class. If children have additional needs (or are just feeling a little shy), we encourage parents (or older siblings) to work alongside them if needed.

As social distancing restrictions lift, we will group…

Do parents stay for the class?

Most children attend without an adult but we area happy for an adult to stay if you would like. Some children prefer to work with an adult, which we are happy to accommodate and try to be flexible, depending on each individual child's needs. Adults staying are more than welcome to eat lunch with the group or can order sandwiches or pies from our little bakery. We also have an area where you can work, if your child doesn't need you to cook with them. If you wish to discuss staying with your child, please give us a call.

Do they need to bring anything with them?

We try to provide everything needed, to make the day easy for you. In many classes lunch is made as part of the day or we offer sandwiches and/or jacket potatoes or a bit of pizza making. Where children have a special diet, or are worried that they might not enjoy the lunch, you are more than welcome to provide a packed lunch (please ask us to pop it into the fridge on arrival). We also have water and flavoured water available throughout the session and can provide hot drinks. We provide aprons, all ingredients and take away containers needed for all dishes made. You just need to supply the child(ren) and drop off/collect.

PHOEBE JONES - 30 August 2022

I have been coming to Saddleworth Cookery School now every holiday for the last 5 years. I have loved every session that I have attended and I have learned how to cook preparing me for later life ! I hope to be able to use the cookery school as part of my Duke of Edinburgh award in the coming years. Phoebe aged 13

Tracey Birch - 15 August 2022

Both my children attended two fake-away classes over the summer, the Chinese and Curry classes. Pam and her team are wonderful! Clear explanation for everything you need to know in a fun and relaxed environment. Would highly recommend, and the results were delicious 😋 Thank you so much

Helen Worrall - 9 August 2022

Brilliant session. Really purposeful and worthwhile whilst being lots of fun.

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Obby Guarantee

We ensure quality. If your class doesn't reach your expectations, we'll give your money back.

Age Requirement

The teacher of this class has confirmed they have an up to date DBS check. If required, please get in touch for a copy of this certificate.

Flexible cancellation policy

Any class can be cancelled and fully refunded within 24 hours of purchase. See cancellation policy.

Food Butchery And Knife Skills

Saddleworth Cookery School Ltd

Saddleworth Cookery School is the perfect environment for people of all ages to develop their passion for food. Whether you’re a complete beginner or wanting to take your skills to the next level, we have classes for you.

Situated in the heart of the rolling Pennine hills in a former textiles mill, Saddleworth Cookery School is a unique learning space that embraces the character of the building whilst providing the latest equipment. Our friendly, relaxed atmosphere will soon have you fully immersed and surprising yourself.

Owned and managed by Pam Jones, a highly qualified and experienced teacher of Home…

Saddleworth Cookery School

Oldham

Warth Mill, Huddersfield Road,

Diggle,

OL3 5PJ

Greater Manchester