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Bread making for Beginners

5(10 reviews)
There is nothing quite like the smell of fresh, homemade bread!
Oldham
In-person
£45 pp
3hrs 30min
Beginner
What happens in this class?

Some people choose yoga to relax, others meditation - we prefer to make bread! In this workshop you will make three completely different types of bread - yeasted loaf, traditional soda bread and a simple flatbread. We will show you how to work with the yeast and get to know your dough. If you have tried bread making before, we are on hand to answer any questions and help you improve your technique and for complete novices, we will show you our secrets to stop you getting into a sticky mess! And, whilst your dough is proving, we will have time to…

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Things to remember

All ingredients and take away containers are provided, we also provide aprons for you to wear.

Latest Reviews
5(10 reviews)
Jackie Stow - 5 February 2023
Had a brilliant day, had fun and learnt new skills - thankyou
Sandra - 5 February 2023
We had a great afternoon yesterday 04.02.23 on our bread making course at Saddleworth Cookery School. Pam and the team are very knowledgeable and so organised. Just had a couple of Chelsea buns straight from the oven dripping in butter, delicious! I would definitely recommend this to my friends and family. Thanks to Pam and her team!
Richard Smith - 10 October 2022
Fantastic course. Absolutely loved every minute and learned so much. I’ve successfully made bread and (probably too many) buns since attending and I suspect my children are getting as much benefit from the course as I did. Hope to come back for more courses soon.
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Booking Options

Obby Guarantee

We ensure quality. If your class doesn't reach your expectations, we'll give your money back.
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Age Requirement

16

Flexible cancellation policy

Any class can be cancelled and fully refunded within 24 hours of purchase. See cancellation policy.
Your Teacher

Saddleworth Cookery School is the perfect environment for people of all ages to develop their passion for food. Whether you’re a complete beginner or wanting to take your skills to the next level, we have classes for you.

Situated in the heart of the rolling Pennine hills in a former textiles mill, Saddleworth Cookery School is a unique learning space that embraces the character of the building whilst providing the latest equipment. Our friendly, relaxed atmosphere will soon have you fully immersed and surprising yourself.

Owned and managed by Pam Jones, a highly qualified and experienced teacher of Home…

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Class Location
Saddleworth Cookery School
Oldham
Warth Mill, Huddersfield Road,
Diggle,
OL3 5PJ
Greater Manchester

Reviews

Jackie Stow - 5 February 2023
Had a brilliant day, had fun and learnt new skills - thankyou
Sandra - 5 February 2023
We had a great afternoon yesterday 04.02.23 on our bread making course at Saddleworth Cookery School. Pam and the team are very knowledgeable and so organised. Just had a couple of Chelsea buns straight from the oven dripping in butter, delicious! I would definitely recommend this to my friends and family. Thanks to Pam and her team!
Richard Smith - 10 October 2022
Fantastic course. Absolutely loved every minute and learned so much. I’ve successfully made bread and (probably too many) buns since attending and I suspect my children are getting as much benefit from the course as I did. Hope to come back for more courses soon.
Kenneth Turner - 2 October 2022
Lesson was great fun and very informative will not hesitate to take part in any other classes on offer can’t recommend it enough.
Zoe Briggs - 2 October 2022
Absolutely loved my introduction to bread making the class was so relaxed & informative and has left me feeling confident to make bread at home. Fully recommend this class & can’t wait to try one of the others. Perfect way to spend an afternoon!
Gareth Daynes - 22 May 2022
Amazing experience, was very enjoyable and the staff were extremely friendly and knowledgeable. Would definitely recommend and will be booking again.
Danuta Bielinska - 15 May 2022
Had a wonderful afternoon-relaxed but productive. Pam is an excellent teacher and gave lots of really great tips I will be using going forward. Came away with a collection of breads I (and my family!) was very pleased with and feel I have the confidence to continue bread 🥖 making on my own. I also thought the course was very good value for money
Arwel Thomas - 21 September 2021
I really enjoyed the Bread Making for Beginners Class. The atmosphere was relaxed and friendly and I went home with some delicious bread to share with my family. A great afternoon.
Peter Smith - 20 September 2021
Enjoyed every min of the bread making for beginners as did my son David. Not only leant things, had fun as well and look forward to the next one very much.
Maxine Maxine - 19 September 2021
Better than I imagined - really enjoyed the Baking for beginners session and Pan and Louise were really helpful.