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Soft Fermented Drinks - Water Kefir, Ginger Beer, Kvass and more

Location
Walthamstow
Price
£50pp
Time
3 hour workshop
Level
Beginner
Learn how to make water kefir, ginger beer, bread kvass, beet kvass, tepache and more.
Next available class:
19th Apr 2020, 6 spots left
Soft Fermented Drinks - Water Kefir, Ginger Beer, Kvass and more
by The Fermentarium
Soft Fermented Drinks - Water Kefir, Ginger Beer, Kvass and more by The Fermentarium - drinks-and-tastings in London
3 hour workshop
£50 per person
Flexitime
from £45 per person

What you will do

3 hour workshop

Daytime

An in-depth introduction into everything you need to know about fermented soft drinks. Learn how to make water kefir, ginger bug, tepache, bread kvass and other soft drinks.

Discover ways of using these drinks in other ferments as well as techniques such as secondary fermentation.

At the end of the course you will have water kefir grains to ferment at home as well as recipes and the knowledge and confidence to experiment further.

This can open the door to a lifetime of experimentation as well as saving you money along the way.

Read more +

Select a class time

Sun 19 Apr 2020, 3:00pm - 6:00pm
Walthamstow, E17 6DS
£50pp
Sun 5 Jul 2020, 3:00pm - 6:00pm
Walthamstow, E17 6DS
£50pp

None of the dates work for you? Let the host know and you will be notified when new dates are added.

You will only receive an email from us if new dates are added for this class, you will not receive any marketing emails, and that's a promise!

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Obby guarantees good classes

Obby Guarantee

We ensure quality. If your class doesn't reach your expectations, we'll give your money back.

Obby guarantees good classes

Flexitime Class

This is a Flexitime class, which means the teacher can run this class around your schedule.

Number of people in an Obby Flexitime classYou need to be a group of 5
Days notice required in an Obby Flexitime classI need 1 day notice
Days available in an Obby Flexitime classI am only available on Sunday
Location of an Obby Flexitime classWalthamstow, E17 6DS
April 2020
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Time & Location

Select a date and location you want and your teacher will get back to you to confirm their availability.

Select Date
£45 x 5£225

Give this class to a friend or loved one

London's favourite classes, courses, and workshops are at your fingertips.

Class location

Walthamstow
7 Blackhorse Lane
E17 6DS
London

Gallery (4)

Soft Fermented Drinks - Water Kefir, Ginger Beer, Kvass and more by The Fermentarium - drinks-and-tastings in London

About your host, The Fermentarium

The Fermentarium began its adventure in fermentation in 2014 at the Blackhorse Workshop, Walthamstow, London. At first the emphasis was on baking sourdough bread and pizza-making in a cob oven in the yard as well as sourdough bread-making classes.

In 2014 Simon and David wanted to share their experience and knowledge of fermenting and began to run lactic fermentation classes and then were joined by Anna in March 2016 and added further courses including Soft fermented drinks and dairy ferments.

In November 2016 the Blackhorse Workshop redeveloped the area occupied by the kitchen so now courses are run down the road at Gnome House, although a permanent home is being sought.

Read more +

Notes

Please bring 3 glass jars (350ml - 450ml) along if you want to take your fermenting brews home (old ones are fine as long as they have a fitting lid. We may be able to spare a few if you can't find any).

Age Requirement

18

Flexible cancellation policy

Any class can be cancelled and fully refunded within 24 hours of purchase. See cancellation policy.

Soft Fermented Drinks - Water Kefir, Ginger Beer, Kvass and more
by The Fermentarium
Soft Fermented Drinks - Water Kefir, Ginger Beer, Kvass and more by The Fermentarium - drinks-and-tastings in London
3 hour workshop
£50 per person
Flexitime
from £45 per person
3 hour workshop
from £50 pp

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Soft Fermented Drinks - Water Kefir, Ginger Beer, Kvass and more

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