2 hour workshop
Olive Oil is originally from the Mediterranean area and now it’s produced and consumed in other areas around the world. It’s also included by The European Parliament in the list of food products most subjected to fraud. This is a great opportunity to learn about this key ingredient of the Mediterranean Diet.
In this 1.5 hour Olive Oil workshop, we will learn about:
Mar de Olivos is a family run business, run by Mar herself. Translated it means “Sea of Olives Trees” which is what you can see when travelling across some parts of Andalucia. Mar de Olivos supply delicatessens or shops specialising in fine food, along with individual customers with the best Olives and oils from the region.
With all this expertise, comes great responsibility, and Mar is a passionate teacher too and loves imparting her wisdom on others. In particular they like to introduce you to fine award winning EVOO that is produced in Andalucia and provide you with information surrounding…
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Select a date and time that suits you and your teacher will get back to you to confirm if they are available or suggest alternate times.