In this full day school holiday class you will make a variety of dishes inspired by Indian cooking. We start with a breakfast drink, then it's time to make your own curry paste. This will be used to make a Biriani for lunch and your own style curry to take home and share. You will also make a flatbread, to serve with your curry and samosas.
Not only will you leave with curry to share at home, but you will also have a pot of your own home made curry paste, so you can make another biriani or curry…