The famous Japanese beverage sake is currently booming in popularity across the world, with premium examples earning their place alongside the world’s finest wines in many a Michelin-starred restaurant.
Also considered a versatile and elegant cocktail ingredient, sake is also a firm favourite with the savvy and sophisticated bartender.
But what exactly is sake? Not a wine, not a beer and not a spirit – sake is a drink category all to itself. In this tasting, join sake educator Honami Matsumoto to discover how this fascinating drink is made and learn how to taste, serve and pair key styles…
