This Japanese whisky tasting and sushi pairing in Belgravia is best shared with a friend (or a date) as there is no minimum requirement for this class and we don't want you tasting alone (unless that's that you want - in which case ignore us).
This class will begin with a short introduction to the whiskies and sushi pairing. Guests are then free to enjoy the whisky and sushi at their leisure.
Sample whiskies include:
- Suntory Yumazaki 12y
- Nikka Miyagikyo 10y
- Nikka Taketsuru
- Octopus nigari
- Salmon aburi nigari
- Squid sashimi
This is how you enjoy whisky and sushi in style!
Did you know?
We ensure quality. If your class doesn't reach your expectations, we'll give your money back.
This is a Flexitime class, which means the teacher can run this class around your schedule.
Time & Location
Select a date and location you want and your teacher will get back to you to confirm their availability.
Gift this class to a friend or loved one
About your host, Kouzu
A contemporary Japanese restaurant located in Belgravia, London, Kouzu is cutting edge when it comes to the innovations in sushi with a combination of modern and traditional dishes.
Founded by world class Chef Kyoichi Kai, this high end Japanese restaurant is located in Belgravia. Kai has a different approach to Japanese food culture and likes to mix the visual with the edible, creating art on a plate. Despite the modern look to his food, Kai sticks to traditional ingredients and methodology.
Flexible cancellation policy
Any class can be cancelled and fully refunded within 24 hours of purchase. See cancellation policy.