What you will do
At Tricia’s House you will start by watching Tricia make a batch of macarons before making and filling a batch of your own.
Tricia will be on hand to guide you throughout.
- The class will last 3.5 hours.
- All equipment and ingredients will be provided
- Tricia can accommodate up to 4 people working individually, and up to 6 people working in pairs. If your group is bigger, do let Tricia know to see if she can work something out.
Macarons need time to dry before they go in the oven. This is an excellent opportunity to have a home-made cream tea, which you can relax and enjoy in the garden (weather permitting) or living room. This is included in the price of the course.
If you’d like a glass of prosecco with the cream tea, feel free to bring your own. Just let Tricia know in advance so she has glasses ready. Keep your wits about you though, as you still have to cook and fill your macarons!
Whether you work singly or in pairs, there will be plenty of finished macarons for everyone to take home, and boxes will be provided. You will also be given a recipe sheet to take home.
For those with allergies, the macarons contain almonds and eggs. The ganache filling contains cream. The cream tea contains gluten and dairy. Also two cats live in Tricia’s House.
Please let Tricia know in advance if you are gluten-intolerant.
Did you know?
We ensure quality. If your class doesn't reach your expectations, we'll give your money back.
This is a Flexitime class, which means the teacher can run this class around your schedule.
Time & Location
Select a date and location you want and your teacher will get back to you to confirm their availability.
About your host, Tricia's House
Tricia has been making macarons for many years for family, friends and the occasional Market Open Day where they've invariably sold out. She loves presenting them as gifts, and using them to decorate cakes and desserts. Tricia will love welcoming you into her home, where she will demonstrate how to make a batch of macarons with the right texture and shape before letting you have a go yourself. She will be on hand to guide you as needed. Macarons are tricky to get exactly right and do need a bit of practice to make perfect. But they are such fun to make, you take home what you've created and you need no previous experience to do Tricia's class.
- All equipment and ingredients will be provided, but please bring an apron (or let Tricia know if you’d like her to supply one) - You’ll be given a box to take your creations home in
Flexible cancellation policy
Any class can be cancelled and fully refunded within 24 hours of purchase. See cancellation policy.