£55.25
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    Ladies who lunch

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    The Avenue Cookery School - Obby

    The Avenue Cookery School


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    Three hour

    class

    Host's

    venue

    Beginners

    welcome

    Lowest price

    guarantee


    £55.25Per person

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    About this class

    This class offers a fun and interactive way to learn about simple yet sophisticated food, whilst meeting other ladies with a similar passion for food.


    Did you know?

    Did you know that in English-speaking countries during the eighteenth century, lunch was originally called ‘dinner’, which is still used regularly to mean a noontime meal in Scotland, Ireland, Wales and some parts of England, and also in some parts of Canada and the United States?


    In this class

    After all the students have been warmly welcomed and introduced to one another, everyone will observe a demonstration by our esteemed chef who will demonstrate recipes and useful cooking tips. These techniques will be practiced by the students later on in the class, and used for the rest of their lives!

    After the cooking has finished you will sit down to enjoy your delicious meal in a sociable and fun environment.


    Now you can

    • Meet new people who all share a love food
    • Create these recipes at home
    • Pass on your knowledge and skills to friends and family

    Eat

    All ingredients ands cooking paraphernalia will be provided as well as fresh homemade bread and a glass of wine (if you wish).


    Save your spot

    Places are limited so book now to make sure you get yours!


    Dates & times

    Sun 1 Oct, 10:30am - 1:30pm
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    Hosted by The Avenue Cookery School

    Member since May 2016

    Trusted partner
    The Avenue Cookery School - Obby

    The Avenue Cookery School

    Response rate: 100%

    Response time: within 4 hours

    The Avenue Cookery School is a family-run leaning business based in Wandsworth in South West London. The owner and head chef Diana began her career as a chalet chef before discovering her entrepreneurial side and founding a number of specialist food ventures. Infamously, Diana taught at The Grange Cookery School in Somerset for 7 years before starting The Avenue, where she has been ever since.

    Diana is supported by her son Richard and daughter Sophie.

    The food at The Avenue can be considered classic chic but full of fun twists and turns (ranging from macaroon masterclasses to gluten free baking to simple supper classes). All the classes are taught in the school's beautiful kitchen facilities in a relaxed environment.


    About

    Obby is a trusted community marketplace where you can discover and book local classes and workshops in London.

    We work with London’s best artists, makers, chefs, mixologists and teachers. And we meet every single one of them personally, so you can be confident in your learning experience.

    Lowest price guarantee

    We guarantee you won't find this class cheaper anywhere else. If you do, please let us know and you'll get your money back.

    Secure payment

    Booking with Obby is in real-time. We will confirm your place and hold your money until the class has been provided so you don't have to worry.

    Best terms in the biz

    We offer the most flexible cancellation terms around. If something comes up and you need to cancel or reschedule, we will do anything we can to find a solution. See our full terms here.