3 hour class
Making gluten free bread at home will no longer be a distant pipedream after this class.
This class is about more than just ticking the boxes and following a recipe. Its about learning how to balance a healthy, gluten free lifestyle with some absolutely delicious bread.
The class will begin with a short demonstration about the different breads you will be making. This will cover the bread basics, including what ingredients and flours are best to use, along with kneading and baking techniques. It's then over to you to give it a go!
At the end of the class, you will have 4 fantastic breads to take home, that you can share with friends and family!
Gluten Free Bread Class Menu
- Yeasted Gluten Free Multigrain Bread
- Quinoa & Buckwheat Wholegrain Bread
- Wholegrain Dark Quick Loaf
- Chickpea Flatbread
What We Offer
- Fun and upbeat classes
- Recipes to take home
- Making nutritious loafs and flatbreads
- Explore quinoa, buckwheat, teff, chickpea flours and the use of flax as a natural binder
- Eat some delicious gluten free bread.
- Confidence in making Gluten Free Bread.
- Can make Gluten Free dough.
- Making 4 different types of Gluten Free Bread.
Select a class time
None of the dates work for you? Let the host know and you will be notified when new dates are added.
You will only receive an email from us if new dates are added for this class, you will not receive any marketing emails, and that's a promise!
Did you know?
We ensure quality. If your class doesn't reach your expectations, we'll give your money back.
About your host, The Avenue Cookery School
The Avenue Cookery School is a family-run leaning business based in Wandsworth in South West London. The owner and head chef Diana began her career as a chalet chef before discovering her entrepreneurial side and founding a number of specialist food ventures. Infamously, Diana taught at The Grange Cookery School in Somerset for 7 years before starting The Avenue, where she has been ever since.
Diana is supported by her son Richard and daughter Sophie.
The food at The Avenue can be considered classic chic but full of fun twists and turns (ranging from macaroon masterclasses to gluten free baking to simple supper classes). All the classes are taught in the school's beautiful kitchen facilities in a relaxed environment.
Watch The Avenue here, where all the magic happens: https://www.youtube.com/watch?v=xCBO61x4Aow&feature=youtu.be
Flexible cancellation policy
Any class can be cancelled and fully refunded within 24 hours of purchase. See cancellation policy.