Oriental Food

Advanced Sushi Making Class

Oriental Food is a small shop selling cooking ingredients mainly focused on Chinese, Japanese and Korean.
The shop is not big enough to be a one-stop shopping destination. Therefore the owner couple choose the food they like to introduce to local community.
For a while, the couple found out some cooking books misunderstand or not clear explained lots ingredients. It made customers confused. The couple started to cook dishes and sell in the shop. All ingredients are used from their shop. All dishes are followed authentic tastes. If customers like the dish, they will show them what have been used. The couple enjoy to share their cooking skills with customers.
As the dishes get popular, they started selling fresh prepared bentos in Oriental Food. Now they are also doing local delivery and you can find them on UberEats. 
More and more people come to ask how to cook the dishes. Here comes the cooking classes. Customers can learn how to make the most popular bentos in Oriental Food now. The owner couple are lovely to talk with. They share their authentic cooking techniques as well as modern trends. So you can make a perfect Chinese, Japanese and Korean food too.

This is an advanced class. You will need to have basic Sushi making skills already. You will explore more advanced skills to make Maki, Nigiri and others

** 1. To keep safe distance, currently only Two persons every class **
** 2. We provide masks, gloves and all essential hygiene and cleaning materials **
** 3. No raw fish at the  moment to reduce the risk **
We have one to one based class. So every one gets full attention.

We provide hand sanitise and all essential PPE to keep you can us both safe.

We still provide tea and drinks if you want to have one.

We have masks and gloves to ask you wearing all the time other than eating. 

This is an advanced class. You will be able to make basic Sushi rolls already.
In this class, you can be challenged to make our signature Dragon Sushi.

The class will start with reviewing Sushi history and development in modern days. 
You will learn the following:
* Preparing the rice
* Preparing ingredients, roasted eel, fried tempura prawn and other essentials.
* Techniques to roll the perfect Dragon Roll
* Cut and present the dragon
* Vegetarian and gluten free options available

If you managed the above well, we move on to making variety of Nigiri. Also we will show you other formats Sushi for your knowledge in future.   

Please inform us your diet requirement before the class.


COVID-19 Secure

Obby Guarantee

Age Requirement

Flexible cancellation policy

COVID-19 Secure

Obby Guarantee

Age Requirement

Flexible cancellation policy

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Advanced Sushi Making Class

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