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A Tale of Two Pastas; Learn to make fabulous pasta dough, classic Linguini and unusual Caramelle

5(3 reviews)
Discover the art of kneading, resting and rolling your own pasta dough to create a truly unusual and delicate pasta and the ultimate tomato sauce.
North West London
In-person
£60 pp
2hrs 30min
Beginner
What happens in this class?

Together we will make two different types of pasta, Linguini & Caramelle. We will explore the difference in textures between flour and egg combinations that make up 'Royal' & 'Pauper' versions of Pasta Dough, and then get to work on one of the more unusual and highly prized types of filled pasta that has yet to appear on menus in London!

Discover the art of kneading, resting and rolling your own pasta dough to a recipe that works. Learn about the origins of pasta, and the different techniques and traditions that surround this ancient art.

Students will learn how to use a…

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Latest Reviews
5(3 reviews)
Kate - 3 February 2019
I finally managed to make my own pasta. I couldn’t be more proud. Laura is such a fantastic teacher, patient and knowledgeable. I have done many different classes over the years but Laura’s are by far the best. It is wonderful to spent time in her kitchen and meet new people who share the same interest in the food. I definitely will come back!
Katja S. - 3 February 2019
Laura is a treasure of knowledge. She is the most patient teacher, so I managed to overcome my fear of makkng pasta. After her class I had the confidence to venture out and create my own filled pasta. My family lovers her for that. Her teaching kitchen is a warm and welcoming place and professional at the same time.
Gemma Bond - 1 February 2019
A brilliant course. A friend and I booked as a treat for each other. We didn’t know what to expect. We arrived at a beautiful house and a beautiful teaching kitchen. Laura the teacher was clear and easy to understand and we had laughs and fun and experimented with new ingredients and recipes. We both came away with delicious goodies and feeling happier and more confident. Perfect! Thanks and we will DEFINITELY be back!
Booking Options
Private Booking
Book anytime you want
£60
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Age Requirement

18

Flexible cancellation policy

Any class can be cancelled and fully refunded within 24 hours of purchase. See cancellation policy.

Your Teacher

The Heirlooms & Wooden Spoons Teaching Kitchen is situated in a stunning, light-filled residential space in North West London. Laura likes to create a relaxed and accessible atmosphere in which to learn, whilst ensuring the school is fully equipped with the highest quality kit and ingredients. Classes are kept to a maximum of 6, ensuring high student to teacher ratio and ensuring classes are intimate and relaxed.

Laura is a joyful and irreverent teacher, and she strives to maintain a calm and fun environment in which to learn, whilst imparting professional knowledge and genuine chef tricks and tips.  She has…

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Class Location
Heirlooms & Wooden Spoons Teaching Kitchen
North West London
8 Herbert Gardens
NW10 3BU
London

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To: Heirlooms & Wooden Spoons

A Tale of Two Pastas; Learn to make fabulous pasta dough, classic Linguini and unusual Caramelle

Reviews

Kate - 3 February 2019
I finally managed to make my own pasta. I couldn’t be more proud. Laura is such a fantastic teacher, patient and knowledgeable. I have done many different classes over the years but Laura’s are by far the best. It is wonderful to spent time in her kitchen and meet new people who share the same interest in the food. I definitely will come back!
Katja S. - 3 February 2019
Laura is a treasure of knowledge. She is the most patient teacher, so I managed to overcome my fear of makkng pasta. After her class I had the confidence to venture out and create my own filled pasta. My family lovers her for that. Her teaching kitchen is a warm and welcoming place and professional at the same time.
Gemma Bond - 1 February 2019
A brilliant course. A friend and I booked as a treat for each other. We didn’t know what to expect. We arrived at a beautiful house and a beautiful teaching kitchen. Laura the teacher was clear and easy to understand and we had laughs and fun and experimented with new ingredients and recipes. We both came away with delicious goodies and feeling happier and more confident. Perfect! Thanks and we will DEFINITELY be back!