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    Kids Weekend Cooking Classes

    Wandsworth·new·Contact host
    The Avenue Cookery School - Obby

    The Avenue Cookery School


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    Two hour

    class

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    venue

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    levels

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    £50Per person

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    About this class

    These Kids Weekend Cooking Classes are perfect for any kids who need to complete their DofE Bronze or Silver Skills as well as anyoe who would just like to learn new cooking skills and recipes to help out at home.

    In this class

    These classes teach so many different recipes and dishes! Each class will include a dish either eaten in the cookery school or taken home. The classes will all begin with a small demo on what will be cooked. Then, when the demo has over everyone will get going and recreate what they have learnt.

    It will be "hands on" cooking but plenty of help and support will be offered throughout.

    The idea is to teach a range of skills and dishes that you can help with home cooking, whether it is spontaneous or planned!

    What will you cook each week?

    Sunday 12th March

    Stir Fried Rice

    Sunday 19th March

    Leek and Bacon Risotto with Rocket

    Sunday 23rd April

    Lemonade Hazlenut and Meringue Roulade

    Sunday 30th April

    Soda Bread and Chicken Liver Pate

    Sunday 7th May

    Mediterranean Chicken with Roasted Vegetable Couscous

    Sunday 14th May

    Chicken Katsu Curry with Rice

    Sunday 14th June

    Chicken Pie with Leeks & Carrots

    Sunday 18th June

    Quiche Lorraine

    Sunday 25th June

    Lemon Meringue Pie

    Sunday 2nd July

    Thai Chicken Satay with Almond and Coriander Rice

    Sunday 9th July

    Pan-Fried Sea Bass with Ratatouille and a Tomato Coulis

    Sunday 16th July

    Salted Chocolate Mousse with Shortbread Biscuits and Berries

    Now you can

    • Impress friends and family with your new dishes
    • Use the techniques learnt during the course to experiment with other dishes at home
    • Teach others your new recipes.

    Fun fact

    Ever wondered why chef's hats are so tall? Well, rumour has it that the hat should have 100 pleats to represent the number of ways a great chef can prepare eggs.


    Hosted by The Avenue Cookery School

    Member since May 2016

    Trusted partner
    The Avenue Cookery School - Obby

    The Avenue Cookery School

    Response rate: 100%

    Response time: within 4 hours

    The Avenue Cookery School is a family-run leaning business based in Wandsworth in South West London. The owner and head chef Diana began her career as a chalet chef before discovering her entrepreneurial side and founding a number of specialist food ventures. Infamously, Diana taught at The Grange Cookery School in Somerset for 7 years before starting The Avenue, where she has been ever since.

    Diana is supported by her son Richard and daughter Sophie.

    The food at The Avenue can be considered classic chic but full of fun twists and turns (ranging from macaroon masterclasses to gluten free baking to simple supper classes). All the classes are taught in the school's beautiful kitchen facilities in a relaxed environment.


    About

    Obby is a trusted community marketplace where you can discover and book local classes and workshops in London.

    We work with London’s best artists, makers, chefs, mixologists and teachers. And we meet every single one of them personally, so you can be confident in your learning experience.

    Lowest price guarantee

    We guarantee you won't find this class cheaper anywhere else. If you do, please let us know and you'll get your money back.

    Secure payment

    Booking with Obby is in real-time. We will confirm your place and hold your money until the class has been provided so you don't have to worry.

    Best terms in the biz

    We offer the most flexible cancellation terms around. If something comes up and you need to cancel or reschedule, we will do anything we can to find a solution. See our full terms here.