3.5 hour class
Come and join our Indian Street Food Cooking Class with bottomless booze. We will introduce you to some of the most well known Indian street-food dishes and how to create them at home! This class will take you through the importance of creating marinades as well as teaching you techniques to get the most out of your spices.
Greeted with a drink, you will sit down and watch a demonstration on what you will be cooking. You will then get to make the dishes yourselves before dining round our table with new and old friends.
Indian Street Food Cooking Class Menu
- Naan Bread and Imlee
- Tandoori Chicken and Mint Chutney
- Spicy Lamb Kebabs and Mint Raita
- Butter Chicken and Lemon Rice
What We Offer
- Fun demonstrations
- Hands-on cooking experience
- Booklet full of the delicious recipes to take home
- Bottomless booze throughout the evening
- All facilities, equipment, ingredients and alcohol included
- Good understanding of some of India’s fabulous dishes
- Cooking with spices
- Ability to recreate Indian dishes at home
- Having fun while cooking!!
The Avenue Terms & Conditions
Bookings are non-refundable and transfer of classes must be made 2 weeks before the class date. The amount paid can be transferred before the 2 weeks to another class but is only valid as a credit of the exact amount and is valid for 1 year from the payment date.
If you are unable to attend for whatever reason within the 2 week cancellation policy then you are free to transfer your ticket to a friend but we do not offer refunds.
*A class/course that has been bought on sale cannot be transferred unless the remaining and full amount is paid.
The Avenue require a minimum of 4 people per course and 6 for a class; in the event the places do not get filled we will, at your convenience, transfer you onto another course; if this option does not suit, you will receive a full refund. We will give you one weeks notice for our classes and 2 weeks for our courses.
Select a class time
None of the dates work for you? Let the host know and you will be notified when new dates are added.
You will only receive an email from us if new dates are added for this class, you will not receive any marketing emails, and that's a promise!
Did you know?
We ensure quality. If your class doesn't reach your expectations, we'll give your money back.
About your host, The Avenue Cookery School
The Avenue Cookery School is a family-run leaning business based in Wandsworth in South West London. The owner and head chef Diana began her career as a chalet chef before discovering her entrepreneurial side and founding a number of specialist food ventures. Infamously, Diana taught at The Grange Cookery School in Somerset for 7 years before starting The Avenue, where she has been ever since.
Diana is supported by her son Richard and daughter Sophie.
The food at The Avenue can be considered classic chic but full of fun twists and turns (ranging from macaroon masterclasses to gluten free baking to simple supper classes). All the classes are taught in the school's beautiful kitchen facilities in a relaxed environment.
Watch The Avenue here, where all the magic happens: https://www.youtube.com/watch?v=xCBO61x4Aow&feature=youtu.be
Vegetarian and dietary requirements can be catered for on request, but time restraints mean meal alternatives will not be demoed
Flexible cancellation policy
Any class can be cancelled and fully refunded within 24 hours of purchase. See cancellation policy.