Intermediate Cooking Days - Half Day

    Join this half-day intermediate cooking class and master learn all the best tips and tricks to make your cooking better than ever before!


    Cooking class hosted by The Avenue Cookery School

    Beginners welcome

    4.5 hour class

    The Avenue Cookery School, SW18


    What you'll learn

    Join this half-day intermediate cooking class and master learn all the best tips and tricks to make your cooking better than ever before!

    In this class

    The class will start off with a demonstration, aimed to show the students how to prepare the dishes ahead, and the expert chefs will take this time to explain all the technical details of each step of cooking. After taking the morning class, the students will be likely to want to complete the rest of the day.

    Now you can

    • Cook these meals for friends and family at home
    • build upon all that you learnt during the course to expand your repertoire
    • Pass on your knowledge and skills to friends and family

    Eat

    Eat all the food that is made during the course! All ingredients are also provided for the course.


    Did you know?

    We all have our own irrational fears and phobias. However, some are slightly more obscure than others. Take, for example, Arachibutyrophobia. This is the fear of peanut butter sticking to the roof of the mouth. You learn something new every day!


    Class location

    The Avenue Cookery School, Wandsworth

    3 Enterprise Way

    SW18 1EJ

    London



    About your host, The Avenue Cookery School

    The Avenue Cookery School is a family-run leaning business based in Wandsworth in South West London. The owner and head chef Diana began her career as a chalet chef before discovering her entrepreneurial side and founding a number of specialist food ventures. Infamously, Diana taught at The Grange Cookery School in Somerset for 7 years before starting The Avenue, where she has been ever since.

    Diana is supported by her son Richard and daughter Sophie.

    The food at The Avenue can be considered classic chic but full of fun twists and turns (ranging from macaroon masterclasses to gluten free baking to simple supper classes). All the classes are taught in the school's beautiful kitchen facilities in a relaxed environment.

    Contact host


    Flexible cancellation policy

    Any class can be cancelled and fully refunded within 24 hours of purchase. See cancellation policy.