Understand all the mix of spices behind those irresistible Indian flavours in Meri Rasoi's 3 week Indian cooking course. It even includes a trip to an Indian grocery, giving you the lowdown on all the herbs and spices!
In this course
This three-week course will introduce you to a variety of dishes with a carefully designed menu, ensuring that you build on the learning from previous classes.
These classes are fun, interactive, very hands-on and appeal to culinary beginners as well as serious food enthusiasts. Not only will you master some delicious Indian recipes perfected through generations, you'll learn how to use spices confidently.
All materials and recipe sheets are included along with aprons and notebooks to use on the day.
At the end of each class, students are welcome to share the meal together. Alternatively, you are can take your food away to share with loved ones at home
Now you can
- Introduce your friends and family to some authentic home-made Indian cooking.
- have a better understanding of how to balance all the different spices Indian cuisine has to offer.
- Make some new friends as you share your meal together at the end of each class.
Did you know?
We ensure quality. If your class doesn't reach your expectations, we'll give your money back.
This is a Flexitime class, which means the teacher can run this class around your schedule.
Time & Location
Select a date and location you want and your teacher will get back to you to confirm their availability.
Gift this class to a friend or loved one
About your host, Meri Rasoi
Meri Rasoi brings you into its kitchen for some Indian cooking using simple and traditional techniques.
Nidhi of ‘Meri Rasoi’ will teach you to cook authentic, healthy, delicious Indian food using simple and traditional techniques that are used every day in Indian kitchens. 'Rasoi' is a traditional Indian kitchen where simple but delicious food is cooked using recipes handed down and perfected through generations.
Nidhi’s classes are fun, interactive and open to complete beginners as well as serious food enthuiasts and will give you an opportunity to learn not only how to cook delicious home cooked Indian food but also to use spices confidently.
Classes take place at Nidhi’s beautifully kept home in Raynes Park where you cook as a group for approximately 3 hours. At the end of each class you can choose to eat together or take the food away with you. All materials and recipe sheets are included along with aprons and notebooks to use on the day.
Private classes and weekend timings are available on request.
- Just a stone’s throw away from Raynes Park station
Flexible cancellation policy
Any class can be cancelled and fully refunded within 24 hours of purchase. See cancellation policy.