3 hour class
Come and join our Knife Skills Class with booze included. In this class we will teach you all you need to know about knife sharpening and how to look after your blades. This will include, how to hold them, what each one is used for, and how to use them effectively to give the desired results. Students will learn how to chop, slice, puree, julienne, dice, chiffonad and brunoise your ingredients, adding substance to your culinary repertoire.
Greeted with a drink, you will sit down and watch a knife demonstration as well an an explanation on the 3-course meal…
None of the dates work for you? Let the host know and you will be notified when new dates are added.
You will only receive an email from us if new dates are added for this class, you will not receive any marketing emails, and that's a promise!