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In-person classKnife Skills Workshop
4(4 reviews)
Develop your knife skills with in this workshop in Wandsworth

Wandsworth Town

£95 pp

3 hour class

Beginner

Next available date:22nd July 2020
What happens in this class?

Come and join our Knife Skills Class with booze included. In this class we will teach you all you need to know about knife sharpening and how to look after your blades. This will include, how to hold them, what each one is used for, and how to use them effectively to give the desired results. Students will learn how to chop, slice, puree, julienne, dice, chiffonad and brunoise your ingredients, adding substance to your culinary repertoire.

Greeted with a drink, you will sit down and watch a knife demonstration as well an an explanation on the 3-course meal…

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Latest Reviews
4(4 reviews)
review
Jayanthi - April 10th
Lovely teaching style and came away with some game changing techniques! Shame we didn’t learn how to cut the fish we ate though.
review
Ally - April 10th
The class was really good. What would have made it better if we were told the agenda of the evening at the start so we knew what time stuff was going to happen, Ie – I’m going to show you skills for one hour, then you are going to put them into practice, and then we are going to eat the food you prepared at about xx o clock. That was people would know what to expect from the off. Otherwise it was a really enjoyable class and a knowledgeable teacher. I would be interested in finding out how to chop meat as well as vegetables if that is part of the next course.
review
Becky - April 13th
I bought this ad a gift for my partner, he says “They were very friendly and very hands on with the advise and really keen to share what they knew and the food was excellent.” He came home super excited and super full after an epic meal, looking forward to all the yummy things he’s going to slice and dice for me at home now.
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Booking Options
3 hour class
1 class
£95
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Send to a friend or a loved one
£95

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Age Requirement

18

Flexible cancellation policy

Any class can be cancelled and fully refunded within 24 hours of purchase. See cancellation policy.

Your Teacher
Teacher
The Avenue Cookery School is a family-run leaning business based in Wandsworth in South West London. The owner and head chef Diana began her career as a chalet chef before discovering her entrepreneurial side and founding a number of specialist food ventures. Infamously, Diana taught at The Grange Cookery School in Somerset for 7 years before starting The Avenue, where she has been ever since. Diana is supported by her son Richard and daughter Sophie. The food at The Avenue can be considered classic chic but full of fun twists and turns (ranging from macaroon masterclasses to gluten free
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Class Location
The Avenue Cookery School
Wandsworth Town
3 Enterprise Way
Wandsworth
SW18 1FZ
London
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To: The Avenue Cookery School

Knife Skills Workshop

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Select a class time

Wed 22 Jul 2020, 6:00pm - 9:00pm
Wandsworth Town, SW18 1FZ
£95pp
Sun 9 Aug 2020, 1:00pm - 4:00pm
Wandsworth Town, SW18 1FZ
£95pp
Mon 17 Aug 2020, 6:00pm - 9:00pm
Wandsworth Town, SW18 1FZ
£95pp
Sun 13 Sep 2020, 6:00pm - 9:00pm
Wandsworth Town, SW18 1FZ
£95pp
Sun 27 Sep 2020, 6:00pm - 9:00pm
Wandsworth Town, SW18 1FZ
£95pp
Tue 13 Oct 2020, 6:00pm - 9:00pm
Wandsworth Town, SW18 1FZ
£95pp
Tue 17 Nov 2020, 7:00pm - 10:00pm
Wandsworth Town, SW18 1FZ
£95pp
Wed 2 Dec 2020, 7:00pm - 10:00pm
Wandsworth Town, SW18 1FZ
£95pp

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Reviews

review
Jayanthi - April 10th
Lovely teaching style and came away with some game changing techniques! Shame we didn’t learn how to cut the fish we ate though.
review
Ally - April 10th
The class was really good. What would have made it better if we were told the agenda of the evening at the start so we knew what time stuff was going to happen, Ie – I’m going to show you skills for one hour, then you are going to put them into practice, and then we are going to eat the food you prepared at about xx o clock. That was people would know what to expect from the off. Otherwise it was a really enjoyable class and a knowledgeable teacher. I would be interested in finding out how to chop meat as well as vegetables if that is part of the next course.
review
Becky - April 13th
I bought this ad a gift for my partner, he says “They were very friendly and very hands on with the advise and really keen to share what they knew and the food was excellent.” He came home super excited and super full after an epic meal, looking forward to all the yummy things he’s going to slice and dice for me at home now.
review
Amar - March 27th
Fun class with great tasting food. Could be improved by focusing explicitly on different knife skill techniques for different food items (i.e. vegetables, fish, meat) paired with each meal cooked rather than a general overview of cutting techniques at the beginning of the class.