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In-person classButcher Half a Pig Workshop
5(1 reviews)
Meat lovers, head on down to Wandsworth, London for an evening of learning to butcher half a pig and stock up the freezer in this workshop by The Avenue.

Wandsworth Town

£119 pp

3 hour class

Beginner

What happens in this class?

If you've got a love of meat and keen interest for butchery, minus the experience, with a craving for fantastic cooking tips and recipes, then this is the workshop for you!

In this class

This butchery workshop is a one off special event taught by David Redman, who is a meat specialist from Dovecote Park (and the sole supplier of Beef to Waitrose).

During the class, you will learn all about butchering and preparing a pig - yes a pig. We will have a half a side of pig to butcher. This will then be divided between the attendees to…

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Latest Reviews
5(1 reviews)
review
Tom - December 13th
This was a great class and I learnt so much from David about pigs and where all the cuts of meat are from. Can't wait to put my new butchery skills to good use at home!
Booking Options

Let the teacher know and you will be notified when new dates are added.

You will only receive an email from us if new dates are added for this class, you will not receive any marketing emails, and that's a promise!

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We ensure quality. If your class doesn't reach your expectations, we'll give your money back.

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Age Requirement

Flexible cancellation policy

Any class can be cancelled and fully refunded within 24 hours of purchase. See cancellation policy.

Your Teacher
Teacher
The Avenue Cookery School is a family-run leaning business based in Wandsworth in South West London. The owner and head chef Diana began her career as a chalet chef before discovering her entrepreneurial side and founding a number of specialist food ventures. Infamously, Diana taught at The Grange Cookery School in Somerset for 7 years before starting The Avenue, where she has been ever since. Diana is supported by her son Richard and daughter Sophie. The food at The Avenue can be considered classic chic but full of fun twists and turns (ranging from macaroon masterclasses to gluten free
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Class Location
The Avenue Cookery School
Wandsworth Town
3 Enterprise Way
Wandsworth
SW18 1FZ
London
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Butcher Half a Pig Workshop

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None of the dates work for you? Let the host know and you will be notified when new dates are added.

You will only receive an email from us if new dates are added for this class, you will not receive any marketing emails, and that's a promise!

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Reviews

review
Tom - December 13th
This was a great class and I learnt so much from David about pigs and where all the cuts of meat are from. Can't wait to put my new butchery skills to good use at home!