2.5 hour workshop
You'll find out how to make a starter culture from scratch, and learn how to keep it going for years to come! At the same time, you'll be baking your very own sourdough loaf with your own personal stamp of ingredients.
There'll be a sourdough spread, G&T's and you'll have a proofing basket for future baking as well.
It'll be fun, messy and a chance to share stories and insights into baking fails. Whether you fancy doing something different on a weekday evening it'll be a great way to unwind, disconnect and break up the week.
Who it's for
- Coworkers & corporate events
- A grand evening out with friends
- Hen parties
- A G&T on arrival
- A light sourdough spread
- Your very own batch of playerbakes starter culture
- A proofing basket to carry your dough home from the class and for future baking
Did you know?
We ensure quality. If your class doesn't reach your expectations, we'll give your money back.
About your host, Playerbakes
Having received the Tartine cookbook three years ago (crafted by a renowned San Franciscan bakery), Chris' love affair with sourdough was destined to begin. In 2016, he set himself the goal to bake 100 sourdough loaves, all born from their very own starter culture. There were countless failures, flat loaves and lessons learnt, but he had been bitten by the baking bug.
Breadmaking goes back millennia: from the ancient Egyptians to the present day. The simple combination of flour, water and salt tells a romantic story and releases a flavour that can only be achieved through this minimalist approach to ingredients.
Sourdough is an essential part of human diets, history and lives. Playerbakes is a way of helping people reconnect with bread, the way it’s supposed to be.
Everything is provided, including a mocktail on arrival and a light sourdough spread to keep your evening going!
Flexible cancellation policy
Any class can be cancelled and fully refunded within 24 hours of purchase. See cancellation policy.